Breakfast

CAFE BAKERY GOODS

Homemade muffins and coffee cakes, Bagels, Croissants

OMELETTES

All omelettes:

• as bagel, croissant, or three seed wheat bread sandwich
• with bagel, croissant, or three seed wheat toast on the side
• Cheese-lette ~ a variety of cheeses in a traditional omelette.
• Ham-lette ~ ham with cheese in a traditional omelette.
• Veggie-lette ~ Lightly grilled mixed vegetables in season with cheese omelette.
• Choice-lette ~ Special omelette of the day ~ check our board for a pleasant surprise combination that could have feta, or spinach, or brie, or...
• Belgium Waffle ~ with whipped cream and berries

SATURDAY BREAKFASTS ARE SPECIAL!

Each Saturday morning we extend our breakfast menu to include some very special items. Home Fries, Belgium Waffles, Blueberry Pancakes, and stuffed French Toast are among our weekend specialties. See our full breakfast menu on the back page.

Lunch

SANDWICHES

All sandwiches come with your choice of chips, pasta salad, cole slaw, or fruit.

• Cafe Sandwich ~ Your choice of ham, turkey, or roast beef, or have a "salad" sandwich of tuna, egg, or our signature chunky chicken salad (featured in the News & Observer). Served on pocket less pita, croissant, baguette, white, or three seed wheat.
• Angelos Italian ~ A combination of provolone, Genoa, ham, lettuce, tomato, and dressing on a crusty baguette.
• Box Lunch ~ Your choice of any of the above sandwiches with a drink and a homemade cookie.
• 1/2 Sandwich and a side with a cup of soup 5.95 Beef Wedge ~ Served hot on sourdough herbed bread with roast beef, onions, and peppers with melted mozzarella.
• Hye Roller ~ Flour tortilla rolled with turkey, cheese, crisp carrots, sprouts, red cabbage, lettuce, and our honey dressing.

WEEKLY SPECIALS

Specials change Weekly, some examples are:

• Greek plate with Spanikopeta, hummus, pita, and Greek salad
• Portobello and chicken quesadilla served with black bean salad
• Spaghetti pie with salad and bread
• Sesame chicken pasta served with salad and pita
• Rueben, tuna melts, crab melts, and more.

Lunch (cont.)

SOUPS

An unexpected variety of flavorful combinations, fresh daily.

• Chicken Velvet (featured in the News & Observer)
• French Onion (everyday) cup or bowl
• Check daily for soup dijour

Quiche Plate ~ Includes quiche, soup or salad, fresh fruit cup, and cookie

SALADS

All salads served with pita points.

• Crispy Caesar ~ Crispy romaine, tangy parmesan, herbed croutons, and olives with a homemade Caesar dressing or as side order or with chicken
• Greek Fare ~ Romaine, feta cheese, kalamata olives, pepperoncini, roma tomatoes, and sweet peppers with Cary Cafe’s Balsamic dressing. as side order or with chicken
• Garden Fiesta ~ Romaine, roma tomatoes, sweet bell peppers, carrots, sprouts, egg, and olives. as side order or with chicken
• Bowl of soup & side salad
• Cary's Choice ~ Two heaping scoops of your choice of tuna salad, signature chunky chicken salad, or egg salad, on a bed of romaine with pasta salad, and garden garnishes.
• Choice of dressing: House "Rusty Pelican", Balsamic Vinaigrette, Bleu Cheese, Caesar, Buttermilk Ranch, Fat Free Raspberry

DESSERTS

• Rocky road brownie
• Lemon, Cheese, Raspberry or Apricot bar
• Chewy pecan bar
• Oatmeal raisin, Chocolate chip, or Macadamia nut and white chocolate cookie