Family owned and operated, "The Cary Cafe" offers two generations of traditional and foreign recipes that have been honed to perfection. with their use of quality ingredients and scrupulous attention to detail, their goal is to give you a delightful breakfast or lunch that truly amazes your palate.

Abdul and vicky ismail, owners of the cafe, have enjoyed the food business for many years. Abdul began his career in Coral Gables, Florida in 1970. He and Vicky opened their first restaurant together in south Florida, "The Golden Greek," before eventually opening "Angelo's," an Italian food restaurant in Hollywood, Florida that they owned and operated for 13 years.

The Ismail's moved to Cary, NC in 1995, opening "The Cary Cafe" that same year. The recipes they use come from near and far, but most are from Vicky's mom, who has mastered the art of making fine quiches, salad dressings, and soups.

Please drop by for breakfast or lunch soon!