Welcome to The Cary Cafe
Cary Cafe is has been serving the Cary community for 15 years and is a family owned and operated cafe offering handmade food and family recipes. The cafe has been winner of the Maggy Award, featured in the News & Observer and has a loyal following in the local community as a favorite place for lunch. The cafe is also well known for their Saturday breakfasts that are special!
OCTOBER 20 - 24
Filled with slow-roasted chicken, fresh spinach, Baby Bella mushrooms, Roma tomatoes and Cheddar Jack cheese. Topped with roasted red pepper sauce and served with black bean salad. 8.95
Fall Turkey Salad
Mesquite-roasted turkey, dried cranberries, feta cheese, roasted butternut squash, glazed pecans, sliced pears and pepitas over a romaine and spring mix blend with maple balsamic vinaigrette. Served with pita. 9.50
Ratatouille Grilled Cheese
Roasted vegetables medley (eggplant, zucchini, yellow squash, cherry tomatoes, onions and garlic), premium aged Swiss and extra sharp cheddar grilled on sourdough bread. Served with apple slaw. 8.95
Quiche: Ham & Cheese OR Carmelized Onion & Sweet P
Quiche plate includes soup or salad, fruit cup and cookie. 8.75
Please note our hours have temporarily changed. We will not be opening until 9am Monday through Thursday. We apologize for any inconvenience this may cause.
"Honest, soulfully satisfying fare that has made The Cary Cafe a
favorite lunch spot among in-the-know locals."
-Greg Cox, News & Observer