Welcome to The Cary Cafe
Cary Cafe is has been serving the Cary community for 15 years and is a family owned and operated cafe offering handmade food and family recipes. The cafe has been winner of the Maggy Award, featured in the News & Observer and has a loyal following in the local community as a favorite place for lunch. The cafe is also well known for their Saturday breakfasts that are special!
OCTOBER 27 - 31
Herb-marinated chicken, Roma tomatoes, Romaine lettuce, Feta cheese and caramelized onions rolled in a pita and topped with tzatziki, a cool cucumber yogurt sauce. Served with a Greek orzo pasta salad. 8.95
Spinach Pesto Chicken Salad
Chicken breast sauteed in our homemade spinach pesto over a blend of Romaine, fresh spinach and shredded carrots with Roma tomatos, roasted red peppers, shaved Parmesan and black olives. Served with homemade creamy Italian dressing and baguette. 9.50
Turkey and Brie Baguette
1/4 lb of Mesquite-smoked turkey, Presidente Brie, spring mix and a sweet and savory cranberry apricot chutney on fresh baguette toasted with garlic herb butter. Served with apple slaw in a poppyseed dressing. 9.25
Quiche: Ham & Cheese OR Spinach & Mushroom
Quiche plate includes soup or salad, fruit cup and cookie. 8.75
Please note our hours have temporarily changed. We will not be opening until 9am Monday through Thursday. We apologize for any inconvenience this may cause.
"Honest, soulfully satisfying fare that has made The Cary Cafe a
favorite lunch spot among in-the-know locals."
-Greg Cox, News & Observer